Products on Sale
Hb Mushroom Vegetarian Sauce 510g
In stock
Mung Beans 500g – Raitip
In stock
Lee Kum Kee Chilli Oil 207 ml
In stock
Mogu Mogu – Mango Flavour 320ml
In stock
Mogu Mogu – Coconut Flavour 320ml
Out of stock
Sweet Chili Sauce 730ml – Le Dragon
In stock
Aloe Soothing Sun Cream SPF50+ PA+++ 50ml- Cosrx
Out of stock
Aroy-D Coconut Milk 400Ml (Cooking)
In stock
Chinese Mie Noodles 250g – Soubry
In stock
Agar Agar Powder 25g – CLT
In stock
Wet Tamarind Seedless 400g – Le Dragon
Out of stock
Self Aesthetic Silky Hair Mask 30g – G9Skin
Out of stock
Chinese Egg Noodles 250g – Soubry
Out of stock
Hb Thin Soy Sauce 300Ml
In stock
Black Sesame 100G – Raitip
In stock
LKK Minced Ginger 326G
In stock
Dried Udon Noodles 400G -Sunaoshi
In stock
Machi Matcha Flavor 210G – Kaoriya
Out of stock
LOBO Sweet And Sour Mix 30G
In stock
Sambal Oelek 375G – Flower Brand
In stock
LKK Black Pepper Sauce 350G
In stock
Supreme Light Soy Sauce 150Ml – LKK
In stock
Coconut Pandan Mochi 210G – Kaoriya
Out of stock
Pigeon Pickled Mustard Green 230G
In stock
LKK Dumplings Sauce 207 ml
In stock
Kikkoman Soy Sauce 1l
In stock
Bat Eye Mask 8ml – Wish Formula
Out of stock
LOBO Tom Yum Paste 50G
In stock
Rice Flour 500G – Star Lion Brand
In stock
Fish Sauce 700ml – Squid Brand
In stock
MAMA Pork Flavour 60G
In stock
Self Aesthetic Pore Clean Bubble Mask 23ml – G9Skin
Out of stock
Mogu Mogu Pina Colada – 320ml
In stock
LKK Black Bean Garlic Sauce 386g
In stock
Sesame Mochi 210G – Kaoriya
In stock
Japanese Hon Mirin – 500ml – KOKONOE
Out of stock
MAMA Pho Ga Chicken 65G
In stock
Tiparos Fish Sauce 700 Ml
In stock
Fish Crackers Original 52G – Taro
Out of stock
Distilled Vinegar 1 litre (5%) acidity – Golden Mountain
Out of stock
Useful Tips For Using Golden Mountain Distilled Vinegar (5%)
- For fluffier, great-tasting rice, add 1/3 tablespoon of Golden Mountain Distilled Vinegar to the boiling water. Your rice will be easier to spoon and less sticky.
- To revive vegetables that look stale and wilted, soak them in a litre of cold water and add a tablespoon of Golden Mountain Distilled Vinegar.
- To prevent hard-cooked eggs from cracking, add two tablespoons of Golden Mountain Distilled Vinegar per litre of water before cooking. This will also help shells to peel off faster and easier.
- To marinate meat, simply moisten the meat with Golden Mountain Distilled Vinegar and rub on a mixture of dry spices, herbs and seasonings.
- To remove pesticides from fruit and vegetables, wash them with a mixture of 2-3 tablespoons of Golden Mountain Distilled Vinegar per litre of water.
- To clean, cut grease, and absorb odours on your wood cutting board, wipe down with Golden Mountain Distilled Vinegar.
- To clean and freshen the microwave, mix four tablespoons of Golden Mountain Distilled Vinegar and 1/4 litre of water in a small bowl and heat for 5 minutes. This will remove the odours and soften baked-on food spills.
Chatramue Brand Thai Tea Mix (400 g)
Out of stock
Sweet Soy Sauce 250 ml – Kikkoman
In stock
Miso Light Paste 300g – Shinjiyo
In stock
Fish Crackers Hot Chilli 52G – Taro
In stock
Aroy-D Coconut Milk 400Ml (Dessert)
In stock
Mogu Mogu Strawberry Flavour 320ml
Out of stock
Pad Thai Meal Kit 240g (Gluten Free) – MAMA
Out of stock
Chinkiang Rice Vinegar 550ml – Gold Plum
Out of stock
Green Curry Paste 400g – Mae Ploy
In stock